The Victorinox 10" Honing Steel with Fine Cut is designed for precision edge maintenance, ensuring your knives are kept sharp and ready for use. The fine cut of the steel rod is ideal for honing blades to a razor-sharp edge, making it perfect for regular maintenance without removing excess material. Its 10-inch length provides ample surface for honing various knives, and the black ergonomic handle ensures a comfortable and secure grip for safe use. Ideal for professional chefs, butchers, and home kitchens alike, this fine cut honing steel is essential for extending the life of your knives.

Product Details:

• Length: 10-inch steel rod for versatile use across different knife sizes.
• Cut: Fine cut steel rod for precise honing and edge maintenance.
• Handle: Ergonomic black handle provides a comfortable, non-slip grip.
• Material: High-quality steel rod designed for long-lasting durability and effective honing.
• Maintenance: Fine cut allows for regular honing, minimizing material removal and prolonging the knife’s sharpness.

Applications:

• Professional Kitchens: Ensures knives are sharp and ready for high-precision tasks.
• Butcher Shops: Keeps knives sharp for efficient meat cutting.
• Food Processing: Maintains the sharpness of knives in high-volume environments.
• Home Kitchens: Ideal for maintaining the sharpness of knives for daily cooking.
• Restaurants: Ensures consistent sharpness throughout service for optimal performance.

More Information:

• Safety: Use caution when honing to prevent injury.
• Maintenance: Clean the honing steel regularly to ensure optimal performance.
• Usage: Use smooth, controlled strokes to align and refine the knife’s edge effectively.

Volume Pricing:

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